Ais kacang is also known as ais batu campur (or ABC). While desserts that are based on shaved ice are common across Southeast and East Asia, ais kacang is distinct for its bright multicolour hue and diverse toppings.

This usually includes red beans, palm seeds, grass jelly, sweet corn, agar-agar cubes, and roasted peanuts. The mountain of ice is then drizzled with red rose syrup and condensed milk.

Editor：Xiaoxuan Wang